3D Assets
@3dassets
Vineyard Soil Tile (Vineyard and Winery)
Four metre cultivated vineyard ground module: worked earth 120 mm thick with eight ridges raked across it and a few weed tufts between them. Tiles edge to edge on the estate grid.
Vine Stake (Vineyard and Winery)
Single chestnut vine stake, squared and lightly leaning, with a cut head. Driven beside a young vine to carry it up to the fruiting wire.
Row End Marker (Vineyard and Winery)
Round timber marker post at the head of a row with a blank steel plate carrying abstract punched bars and a dot, on a poured collar. No text, numbering or estate name.
Wire Anchor Stake (Vineyard and Winery)
Driven ground anchor for a trellis tension wire: a tapered steel stake with a flat eye plate at its head and the disturbed soil collar around its foot.
Trellis End Post (Vineyard and Winery)
Raked vineyard end post on a stone footing with four wire brackets, a tensioning wire down to its own ground anchor and a driven steel stake. Takes the pull of a whole row of trellis.
Vine Row Bare (Vineyard and Winery)
Four metre trellised vine row bay in winter condition: three timber posts, a fruiting wire and three pairs of foliage wires, with four pruned vines showing trunk, cordon arms and spur stubs.
Vine Row Leafed (Vineyard and Winery)
Four metre trellised vine row bay in full leaf: the same posts, wires and pruned vines as the bare bay with a two tier canopy tucked between the foliage wires, offset either side of the row so it reads with depth.
Vine Row Fruiting (Vineyard and Winery)
Four metre trellised vine row bay at harvest: canopy along the foliage wires and ten tapered bunches hanging in the fruiting zone under it, on the same three post trellis as the bare and leafed bays.
Confectionery Works Floor (Chocolate and Confectionery Factory)
A 40 by 30 m confectionery works on one epoxy floor, walled at the back and both ends and deliberately left open topped so the whole plant is visible and walkable from above. The bean line runs along the back wall: sack stacks, the roaster, the winnower, the pin mill, the...
Ceiling Gantry Beam (Chocolate and Confectionery Factory)
A 5.00 m overhead service beam with a cable tray on one side and four strip lights under the other, hung above a plant floor at 3.60 m.
Factory Floor Walkway Tile (Chocolate and Confectionery Factory)
The 5.00 m floor tile with a 1.60 m amber pedestrian walkway painted across it between two dark edge lines, for marking the route through a plant.
AnimatedFactory Wall Door Panel (Chocolate and Confectionery Factory)
The 5.00 m wall bay with a 1.50 m personnel doorway, a steel frame and a hinged teal leaf with a vision light, on the same ports as the plain bay.
Factory Wall Window Panel (Chocolate and Confectionery Factory)
The 5.00 m wall bay with a glazed viewing band 4.20 m wide at head height, mullioned in three lights, on the same ports as the plain bay.
Factory Floor Tile (Chocolate and Confectionery Factory)
A 5.00 by 5.00 m epoxy floor tile 100 mm thick, the base module of the plant floor, with ports on all four edges.
Factory Wall Panel (Chocolate and Confectionery Factory)
A 5.00 m hygienic wall bay 3.60 m high: a light panel face with joint lines, a steel kerb at the floor and a teal service band, for building a plant room.
Floor Drain Run (Chocolate and Confectionery Factory)
A 2.4 m hygienic floor drain channel with a slotted stainless grate, a kerb on each side and a sump at one end, set into the epoxy floor.
Qc Bench (Chocolate and Confectionery Factory)
A quality control bench with an electronic scale, a stand mounted probe thermometer, a small tray of sample pieces and a blank clipboard board behind.
Taste Counter (Chocolate and Confectionery Factory)
A tasting counter 2.0 m long with three sample trays of chocolate and caramel pieces, a pot of tasting sticks and a napkin box.
AnimatedCoat And Hairnet Locker (Chocolate and Confectionery Factory)
A two door hygiene locker in teal for coats and hairnets, with louvre slots, a centre divider, a folded coat inside and a plain kraft net box on top.
Wash Sink (Chocolate and Confectionery Factory)
A stainless hand wash station with a deep bowl, a knee operated mixer, a splashback, a wall soap box and an undershelf.
Stock Shelf Run (Chocolate and Confectionery Factory)
A 2.4 m three tier storage rack in the plant amber with steel decks and nine blank stock cases on it, for ingredients or finished goods.
AnimatedClean In Place Tank (Chocolate and Confectionery Factory)
A clean in place vessel: a steel tank on three legs with a hinged teal lid, a riser and return pipe, a small pump skid and an abstract gauge plate.
Pallet (Chocolate and Confectionery Factory)
A plain timber pallet 1.20 by 1.00 m with three bearers, nine blocks and six top boards, unstamped and unmarked.
Pallet Stack (Chocolate and Confectionery Factory)
Three stacked pallets carrying eight blank kraft cases under a clear stretch wrap, 1.20 by 1.00 m and 1.90 m high, ready for despatch.