Free models · Game-ready GLB
Props
Every realistic prop below is a self-contained .glb under 25 MB that drops into three.js, Blender, Godot, Unity and Unreal, free to use and modify in commercial projects without attribution.
Load one straight from its CDN URL with a plain GLTFLoader, or take a whole props set from the packs.
7,779 free GLB models
Combi oven, six grid, door open (Restaurant Kitchen and Dining Room)
The six-grid combi oven with its glazed door swung open on the left hinge, showing the shelf runners and the door seal.
Prep sink on stand (Restaurant Kitchen and Dining Room)
A 700 mm single-bowl preparation sink: a deep pressed bowl in an apertured top with a waste strainer, a swan-neck mixer, a rear upstand and an undershelf.
AnimatedRefrigerated prep counter (Restaurant Kitchen and Dining Room)
A 1.4 m refrigerated saladette: a two-door fridge base, a cutting worktop and a raised gastronorm rail of three apertures with dropped-in pans under a hinged lid.
Stainless prep table (Restaurant Kitchen and Dining Room)
A 1.2 m stainless preparation table: a folded top with a rolled front edge and a turned-up rear upstand on a square tubular frame with adjustable bullet feet.
AnimatedPrep table with undershelf and drawer (Restaurant Kitchen and Dining Room)
A 1.5 m preparation table with a full stainless undershelf, a rear upstand and a slung drawer on runners.
AnimatedCommercial microwave (Restaurant Kitchen and Dining Room)
A 560 mm stainless commercial microwave: a glazed hinged door with a tubular handle, a membrane keypad, a side louvre and rubber feet.
Six-burner range, oven open (Restaurant Kitchen and Dining Room)
The six-burner range with its oven door dropped open on the bottom hinge, showing the dark cavity and shelf runners behind the glass.
AnimatedTilting bratt pan (Restaurant Kitchen and Dining Room)
A 900 mm tilting bratt pan: a deep rectangular pan on trunnions between two stainless columns, with a pouring lip, a counterbalanced hinged lid and a tilt handwheel.
Twin wok range (Restaurant Kitchen and Dining Room)
A 1 m twin wok range: two dished wells with heavy ring burners, a rear water trough with a swan-neck filler and a two-dial fascia under a front bumper rail.
Three-well bain-marie (Restaurant Kitchen and Dining Room)
A 1.2 m wet bain-marie: three gastronorm apertures with recessed wells, two dropped-in pans and one open aperture, a three-dial fascia and a drain tap.
Pasta cooker (Restaurant Kitchen and Dining Room)
A 400 mm pasta cooker: six round mesh baskets hanging on the rim rail of a deep pressed water well, with a swan-neck filler tap and a thermostat fascia.
AnimatedCombi oven, ten grid (Restaurant Kitchen and Dining Room)
A floor-standing ten-grid combi oven: a tall insulated case on a recessed plinth with a glazed hinged door, a membrane control head, a roof steam vent and a side louvre.
AnimatedConvection oven on stand (Restaurant Kitchen and Dining Room)
A convection oven on an open stand: a glazed hinged door with a lever handle, a perforated fan grille, a three-dial fascia and four shelf runners in the cavity.
AnimatedCombi oven, six grid (Restaurant Kitchen and Dining Room)
A six-grid combi oven on an open stand: an insulated case with a sealed double-glazed door on a lever handle, a membrane control head, a condensate tray and a hand shower.
AnimatedSalamander grill on pedestal (Restaurant Kitchen and Dining Room)
A 750 mm salamander: a stainless heat chamber of three radiant plaques on a rear pedestal, with a sliding grid shelf on side runners and a drip tray beneath.
AnimatedInduction range with cabinet base (Restaurant Kitchen and Dining Room)
An 800 mm four-zone induction range: a ceramic glass top with etched cooking zones and a touch strip over a two-door stainless cabinet on a recessed plinth.
AnimatedFour-burner range with oven (Restaurant Kitchen and Dining Room)
A 600 mm four-burner range on adjustable feet: two cast grates over four open burners, a five-dial fascia and a glazed drop-down oven door.
AnimatedSolid top range (Restaurant Kitchen and Dining Room)
A 900 mm solid top range: a heavy cast plate with concentric machined rings and a lifting centre plug, a three-dial fascia and a glazed oven below.
AnimatedChargrill on open stand (Restaurant Kitchen and Dining Room)
A 600 mm gas chargrill on an open stand: angled cast bars over a radiant bed, rear and side flame guards, a grease chute and a pull-out grease drawer.
AnimatedPressure fryer (Restaurant Kitchen and Dining Room)
A 700 mm pressure fryer: a round vessel let into the top under a hinged domed lid with a locking handwheel, a pressure gauge and a membrane control head.
AnimatedTwin-basket fryer (Restaurant Kitchen and Dining Room)
A 450 mm twin-basket gas fryer: two wire baskets with insulated handles in a deep pressed oil well, a drain-over hanger, a hinged lid and a front drain valve.
AnimatedFlat-top griddle (Restaurant Kitchen and Dining Room)
A 900 mm flat-top griddle: a thick polished plate with a three-sided splash guard, a front grease chute and a removable drawer, over a three-dial fascia.
AnimatedSix-burner range with oven (Restaurant Kitchen and Dining Room)
A 900 mm six-burner heavy-duty range: cast pan-support grates over open burner rings in a pressed spill tray, a seven-dial control fascia, a glass drop-down oven door and a rear warming shelf.
Paper bag open, kraft board (Fast Food Counter and Drive-Thru)
The standing open carry bag in unbleached kraft board; geometry is unchanged.